Prediction of apple sugar content based on correlation of characteristic gray series in darkroom system
<b>Objective:</b> In order to realize the detection of apple sugar content, a nondestructive prediction method of apple sugar content based on the characteristic gray series of apple reflection spot image in darkroom system is proposed. <b>Methods:</b> The laser with the peak wavelength of 670 nm ab...
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
The Editorial Office of Food and Machinery
2022-09-01
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| Col·lecció: | Shipin yu jixie |
| Matèries: | |
| Accés en línia: | http://www.ifoodmm.com/spyjxen/article/abstract/20220704 |
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