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CARACTERÍSTICAS DOS PROGRAMAS DE ALIMENTAÇÃO ESCOLAR DO BRASIL E DE PORTUGAL

School feeding programs in developed and developing countries were created to provide meals during the time the child is at school. Brazil and Portugal have programs to promote healthy eating to improve health and learning of children and other students. This study has aimed to emphasize the main fe...

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Autores principales: Margareth Xavier da Silva, Margarida Liz Martins, Anna Paola Trindade Rocha Pierucci, Cristiana Pedrosa, Ada Rocha
Formato: Artigo
Lenguaje:Inglês
Publicado: Universidade do Estado do Rio de Janeiro 2016-02-01
Colección:Demetra
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Acceso en línea:https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/18776
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