QR-Code

Essential amino acids in the gluten-free diet and serum in relation to depression in patients with celiac disease.

<h4>Introduction</h4>Celiac disease (CD) is associated with an increased risk of major depressive disorder, possibly due to deficiencies in micronutrients in the gluten-free diet. We aimed to investigate whether essential amino acids (i.e., the precursors of serotonin, dopamine and other neurotransm...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser: Nathalie J M van Hees, Erik J Giltay, Susanne M A J Tielemans, Johanna M Geleijnse, Thomas Puvill, Nadine Janssen, Willem van der Does
Format: Artigo
Sprache:Inglês
Veröffentlicht: Public Library of Science (PLoS) 2015-01-01
Schriftenreihe:PLoS ONE
Online-Zugang:https://doi.org/10.1371/journal.pone.0122619
Tags: Tag hinzufügen
Keine Tags, Fügen Sie das erste Tag hinzu!

Ähnliche Einträge