The shikimic acid: an important metabolite for the Aglianico del Vulture wines
Shikimic acid is a precursor for the biosynthesis of aromatic amino acids and flavonoids (anthocyanins, tannins and flavonols). In the pharmaceutical industry, it is obtained by extraction of star anise from China, and at a yield of 3-7% it is used for the production of antiviral drug, e.g. oseltami...
Furkejuvvon:
| Váldodahkkit: | , , , , , |
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| Materiálatiipa: | Artigo |
| Giella: | Inglês |
| Almmustuhtton: |
Elsevier
2014-12-01
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| Ráidu: | Italian Journal of Agronomy |
| Fáttát: | |
| Liŋkkat: | https://www.agronomy.it/index.php/agro/article/view/615 |
| Fáddágilkorat: |
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