Blanching Pre-Treatment Promotes High Yields, Bioactive Compounds, Antioxidants, Enzyme Inactivation and Antibacterial Activity of ‘Wonderful’ Pomegranate Peel Extracts at Three Different Harvest Maturities

‘Wonderful’ pomegranate (<i>Punica granatum</i> L.) peel contains a wide range of phytochemicals including vitamins, dietary fibre, phenolic compounds, and antioxidant properties. Yet, it is often used as animal feed or discarded in landfills, which is not the best eco-friendly way to utilize this p...

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Hlavní autoři:	Tandokazi Pamela Magangana, Nokwanda P. Makunga, Chris la Grange, Maria A. Stander, Olaniyi Amos Fawole, Umezuruike Linus Opara
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2021-07-01
Edice:	Antioxidants
Témata:	agriculture waste flavonoids ellagitannins high performance liquid chromatography-photodiode array detection (HPLC-PDA) metabolite profiling polyphenols
On-line přístup:	https://www.mdpi.com/2076-3921/10/7/1119
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