Effect of intraperitoneal electronic identification on productive performance of Sardinian suckling lambs
The electronic identification could represent a further step to improve the traceability of meat, considering that, starting from the 1st of January 2008, this method will be compulsory in the whole EU (Reg. CE n. 21/2004). The “Agnello di Sardegna” is a Protected Geographic Identificati...
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| Автори: | , , , , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Taylor & Francis Group
2010-01-01
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| Серія: | Italian Journal of Animal Science |
| Предмети: | |
| Онлайн доступ: | http://www.aspajournal.it/index.php/ijas/article/view/751 |
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