Letter regarding “contribution of greenhouse gas footprint of broiler product during electrical slaughtering in Taiwan”
Shranjeno v:
| Principais autores: | , |
|---|---|
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Elsevier
2025-10-01
|
| Serija: | Poultry Science |
| Teme: | |
| Online dostop: | http://www.sciencedirect.com/science/article/pii/S0032579125008235 |
| Oznake: |
Brez oznak, prvi označite!
|