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Assessment of Physicochemical and Biochemical Characteristics of Oak ( Quercus spp.), Garland Thorn ( Paliurus spina-christi Mill.), and Sunflower ( Helianthus annuus L.) Honeys

This study aimed to evaluate the physicochemical properties, total phenolic and flavonoid content, and antioxidant activity of oak ( Quercus spp.), garland thorn ( Paliurus spina-christi Mill.), and sunflower ( Helianthus annuus L.) honey samples produced in Kirklareli, Thrace region of Northwest...

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Bibliografiske detaljer
Principais autores: Oyku Ozyar, Harun Uran, Recep Gunes, Berkay Kopuk, Ozgur Karadas Konuk, Hatice Sanlidere Aloglu
Format: Artigo
Sprog:Inglês
Udgivet: InLife Institute of Animal Reproduction and Food Research, Polish Academy of Sciences 2025-11-01
Serier:Polish Journal of Food and Nutrition Sciences
Fag:
Online adgang:https://journal.pan.olsztyn.pl/Assessment-of-Physicochemical-and-Biochemical-Characteristics-of-Oak-Quercus-spp,213966,0,2.html
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