Assessment of Physicochemical and Biochemical Characteristics of Oak ( Quercus spp.), Garland Thorn ( Paliurus spina-christi Mill.), and Sunflower ( Helianthus annuus L.) Honeys
This study aimed to evaluate the physicochemical properties, total phenolic and flavonoid content, and antioxidant activity of oak ( Quercus spp.), garland thorn ( Paliurus spina-christi Mill.), and sunflower ( Helianthus annuus L.) honey samples produced in Kirklareli, Thrace region of Northwest...
Na minha lista:
| Principais autores: | , , , , , |
|---|---|
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
InLife Institute of Animal Reproduction and Food Research, Polish Academy of Sciences
2025-11-01
|
| Serier: | Polish Journal of Food and Nutrition Sciences |
| Fag: | |
| Online adgang: | https://journal.pan.olsztyn.pl/Assessment-of-Physicochemical-and-Biochemical-Characteristics-of-Oak-Quercus-spp,213966,0,2.html |
| Tags: |
Ingen Tags, Vær først til at tagge denne postø!
|
