Bioaccessibility and bioavailability assessment of microalgae-derived minerals for human nutrition

Microalgae-derived minerals are emerging as sustainable nutrient sources for humans; however, knowledge of their bioaccessibility and bioavailability remains limited. This study systematically evaluated mineral (Fe, Ca, Zn, Mg, Cu, Mn, P, K), carbon (C), and nitrogen (N) content and their bioaccessi...

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Detalhes bibliográficos

Principais autores:	Fengzheng Gao, Shilei Chen, Xinyue Zhao, Agon Besimi, Christophe Zeder, Maria J. Barbosa, Ferdinand von Meyenn, Alexander Mathys
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Elsevier 2026-01-01
coleção:	Current Research in Food Science
Assuntos:	Micronutrient deficiency Iron deficiency In vitro digestion Caco-2 cell absorption Sustainable nutritional resources
Acesso em linha:	http://www.sciencedirect.com/science/article/pii/S266592712600002X
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