Proteomics of Seed Nutrition-Associated Proteins in Germinated Brown Rice in Four Thai Rice Cultivars Analyzed by GeLC-MS/MS
Brown rice (BR) and germinated brown rice (GBR) of Oryza sativa L. are popularly consumed by Asians because of their important healthy diet components. They are known to contain bioactive compounds and nutrients, such as phenolics, vitamins, fatty acids, and sugars, which help to maintain good heal...
محفوظ في:
| المؤلفون الرئيسيون: | , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Walailak University
2021-01-01
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| سلاسل: | Walailak Journal of Science and Technology |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://wjst.wu.ac.th/index.php/wjst/article/view/6953 |
| الوسوم: |
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