KOMPOSISI KIMIA BIJI DAN SIFAT FUNGSIONAL PATI GAYAM (Inocarpus edulis Forst.) 1) [Chemical Composition of Gayam ( Inocarpus edulis Forst.) Seed and Functional Properties of Its Starch]
Basic information on physical and chemical properties of Gayam (Inocarpus edulis Forst), one of the domestic commodities, is still very limited. The objectives of this research were to investigate chemical composition of gayam seed and the functional properties of gayam starch, especially the pasti...
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| Principais autores: | , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Bogor Agricultural University; Indonesian Food Technologist Association (IAFT)
2012-03-01
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| Serija: | Jurnal Teknologi dan Industri Pangan |
| Teme: | |
| Online dostop: | https://journal.ipb.ac.id/jtip/article/view/4348 |
| Oznake: |
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