Overview of research progress of ethyl carbamate in Baijiu
Ethyl carbamate is a multi-site carcinogen, which is widely present in fermented foods including alcoholic beverages and poses potential harm to consumers. In this paper, the formation, toxicity mechanism, detection methods, analysis and research status of ethyl carbamate in Baijiu in recent years,...
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Editorial Department of China Brewing
2024-09-01
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| Schriftenreihe: | Zhongguo niangzao |
| Schlagworte: | |
| Online-Zugang: | https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2024-43-9-14.pdf |
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