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Overview of research progress of ethyl carbamate in Baijiu

Ethyl carbamate is a multi-site carcinogen, which is widely present in fermented foods including alcoholic beverages and poses potential harm to consumers. In this paper, the formation, toxicity mechanism, detection methods, analysis and research status of ethyl carbamate in Baijiu in recent years,...

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Autor principal: HAO Ligang, HU Jianxiang, HU Jinghui, ZHANG Wanzhong, XIA Jun, LIU Naidu, LI Bin, HAN Xinglin, WANG Deliang
Format: Artigo
Idioma:Inglês
Publicat: Editorial Department of China Brewing 2024-09-01
Col·lecció:Zhongguo niangzao
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Accés en línia:https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2024-43-9-14.pdf
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