Storage Stability and In Vitro Bioaccessibility of Liposomal Betacyanins from Red Pitaya (<i>Hylocereus polyrhizus</i>)
In order to address the poor stability of the betacyanins from red pitaya (<i>Hylocereus polyrhizus</i>, HP), which are considered as good sources of natural colorant, liposomal-encapsulation technique was applied in this study. Thin-layer dispersion method was employed to prepare HP betacyacnin lip...
Kaydedildi:
| Asıl Yazarlar: | , , , , , , , |
|---|---|
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
MDPI AG
2022-02-01
|
| Seri Bilgileri: | Molecules |
| Konular: | |
| Online Erişim: | https://www.mdpi.com/1420-3049/27/4/1193 |
| Etiketler: |
Etiket eklenmemiş, İlk siz ekleyin!
|