Valorization of spent coffee grounds as the specialty material for dullness and aging of skin treatments
Abstract Background Coffee beans contain oil with health benefits from fatty acids. The unprocessed and processed coffee beans are mostly identical in coffee oil quality and are substantively supplied for certain industries. However, the cost-effective valorization of specialty ingredients from spen...
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| Hauptverfasser: | , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
SpringerOpen
2021-10-01
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| Schriftenreihe: | Chemical and Biological Technologies in Agriculture |
| Schlagworte: | |
| Online-Zugang: | https://doi.org/10.1186/s40538-021-00252-5 |
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