Dietetic Sesame Paste Cream Using Sucrose Replacers (Isomalt, Rebaudioside a, Erythritol)
Introduction Sesame paste is a product that is obtained by mixing Ardeh obtained from peeling of Sesame seeds with sugar or other sweeteners and flavorants such as cardamom and vanilla. Each 100 grams of this nutritious product contains 558 kcal and providing 17% of the daily calcium need, 100% for...
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| 主要な著者: | , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Ferdowsi University of Mashhad
2023-03-01
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| シリーズ: | مجله پژوهشهای علوم و صنایع غذایی ایران |
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| オンライン･アクセス: | https://ifstrj.um.ac.ir/article_42251_30f69e444e99342bf0be36aab1cc9fe0.pdf |
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