THE ECONOMIC EFFECTS OF APPLYING BENEFICIAL MICROORGANISMS IN VITICULTURAL PRODUCTION UNDER CLIMATE CHANGE CONDITIONS
The paper aimed to present the economic effects of applying beneficial microorganisms in viticultural production under climate change conditions. It was found that increasing climate change effects calls for a broad range of adaptation and mitigation strategies in agriculture, especially in viticul...
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| Главный автор: | |
|---|---|
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Polish Association of Agricultural and Agribusiness Economists
2019-11-01
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| Серии: | Annals of the Polish Association of Agricultural and Agribusiness Economists |
| Предметы: | |
| Online-ссылка: | http://rnseria.com/gicid/01.3001.0013.5568 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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