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Chemical and nutritional quality changes of tomato during postharvest transportation and storage

Transportation over longer distances could accelerate the chemical changes of fresh produce. Moreover, fresh produce quality is also influenced by temperature conditions during storage. The present study aims to explore the postharvest quality chemical and nutritional changes in tomatoes as affected...

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Bibliografiske detaljer
Principais autores: Mai Al-Dairi, Pankaj B. Pathare, Rashid Al-Yahyai
Format: Artigo
Sprog:Inglês
Udgivet: Springer 2021-09-01
Serier:Journal of the Saudi Society of Agricultural Sciences
Fag:
Online adgang:http://www.sciencedirect.com/science/article/pii/S1658077X2100059X
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