The Motivations for Consumption of Edible Insects: A Systematic Review

The consumption of edible insects (EI) is traditional in many parts of the world, but not in others. In fact, despite globalization and the multiple advantages pointed out about the consumption of EI, there are still many countries where entomophagy is seen with disgust and aversion. This systematic...

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書誌詳細

主要な著者:	Sofia G. Florença, Raquel P. F. Guiné, Fernando J. A. Gonçalves, Maria João Barroca, Manuela Ferreira, Cristina A. Costa, Paula M. R. Correia, Ana P. Cardoso, Sofia Campos, Ofélia Anjos, Luís Miguel Cunha
フォーマット:	Artigo
言語:	Inglês
出版事項:	MDPI AG 2022-11-01
シリーズ:	Foods
主題:	edible insects determinants consumer perception acceptance Western countries
オンライン･アクセス:	https://www.mdpi.com/2304-8158/11/22/3643
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