Integrated metabolome and microbiome analysis reveals the effect of rumen-protected sulfur-containing amino acids on the meat quality of Tibetan sheep meat

IntroductionThis study investigated the effects of rumen-protected sulfur-containing amino acids (RPSAA) on the rumen and jejunal microbiota as well as on the metabolites and meat quality of the longissimus lumborum (LL) in Tibetan sheep.MethodsBy combining 16S rDNA sequencing with UHPLC-Q-TOF MS an...

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Egile Nagusiak:	JiQian Liu, Lijuan Han, Shengzhen Hou, Linsheng Gui, Zhenzhen Yuan, Shengnan Sun, Zhiyou Wang, Baochun Yang
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	Frontiers Media S.A. 2024-02-01
Saila:	Frontiers in Microbiology
Gaiak:	Tibetan sheep rumen protected sulfur-containing amino acids (RPSAA) meat quality metabolomics gastrointestinal microbiota
Sarrera elektronikoa:	https://www.frontiersin.org/articles/10.3389/fmicb.2024.1345388/full
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