Validation of New ELISA Technique for Detection of Aflatoxin B1 Contamination in Food Products versus HPLC and VICAM

Toxin-contaminated foods and beverages are a major source of illness, may cause death, and have a significant negative economic impact worldwide. Aflatoxin B1 (AFB1) is a potent toxin that may induce cancer after chronic low-level exposure. This study developed a quantitative recombinant <i>AflR</i>...

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Autori principali:	Elsayed Hafez, Nourhan M. Abd El-Aziz, Amira M. G. Darwish, Mohamed G. Shehata, Amira A. Ibrahim, Asmaa M. Elframawy, Ahmed N. Badr
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	MDPI AG 2021-10-01
Serie:	Toxins
Soggetti:	aflatoxin B1 recombinant <i>AflR</i> gene VICAM HPLC I-ELISA peanut
Accesso online:	https://www.mdpi.com/2072-6651/13/11/747
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