Effect of the ripening stage on the mechanical, acoustics, and food oral processing properties of apples
This study evaluated and compared the mechanical, acoustics, and food oral processing properties of two apple varieties, Braeburn and Golden Delicious, depending on their ripening stage, during 15-d shelf-life period after harvest. The correlation between acoustics and mechanical properties varied b...
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| Principais autores: | , , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Taylor & Francis Group
2025-12-01
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| Serier: | International Journal of Food Properties |
| Fag: | |
| Online adgang: | https://www.tandfonline.com/doi/10.1080/10942912.2025.2511873 |
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