The Classification of Peaches at Different Ripening Stages Using Machine Learning Models Based on Texture Parameters of Flesh Images

The ripening stage can affect consumer preference and the market value of peaches. This study was aimed at developing an objective, effective, and fast procedure for distinguishing the different stages of ripeness of peaches using image texture parameters and models built using traditional machine l...

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Egile Nagusiak:	Ewa Ropelewska, Krzysztof P. Rutkowski
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	MDPI AG 2023-02-01
Saila:	Agriculture
Gaiak:	ripeness peach flesh color images traditional machine learning classification
Sarrera elektronikoa:	https://www.mdpi.com/2077-0472/13/2/498
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