QR Kod

<i>Allium</i>-Based Phytobiotic for Laying Hens’ Supplementation: Effects on Productivity, Egg Quality, and Fecal Microbiota

The poultry industry is constantly demanding novel strategies to improve the productivity and health status of hens, prioritizing those based on the holistic use of natural resources. This study aimed to assess the effects of an <i>Allium</i>-based phytobiotic on productivity, egg quality, and fecal...

Ful tanımlama

Kaydedildi:
Asıl Yazarlar: Edmundo Ruesga-Gutiérrez, José Martín Ruvalcaba-Gómez, Lorena Jacqueline Gómez-Godínez, Zuamí Villagrán, Victor M. Gómez-Rodríguez, Darwin Heredia-Nava, Humberto Ramírez-Vega, Ramón Ignacio Arteaga-Garibay
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI AG 2022-01-01
Seri Bilgileri:Microorganisms
Konular:
garlic
high-throughput sequencing
PICRUSt
poultry
<i>Salmonella</i> Pullorum
Online Erişim:https://www.mdpi.com/2076-2607/10/1/117
Etiketler: Etiketle
Etiket eklenmemiş, İlk siz ekleyin!

Benzer Materyaller