Positive effects of bile acids alleviating heat stress in laying hens by enhancing immunity via metabolome and transcriptome integration
This experiment was aimed to investigate the effects of dietary supplementation with porcine-derived bile acids (BAs) on production performance, immune function, serum metabolome, and liver transcriptome in heat-stressed laying hens. A total of 400 55-week-old Jingfen No.3 laying hens with similar b...
Uloženo v:
| Hlavní autoři: | , , , , , , , , , , |
|---|---|
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Elsevier
2026-03-01
|
| Edice: | Poultry Science |
| Témata: | |
| On-line přístup: | http://www.sciencedirect.com/science/article/pii/S0032579126000581 |
| Tagy: |
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|
