Exploring the nutritional, cultural, and industrial significance of Metroxylon sagu
Abstract Sago palm (Metroxylon sagu Rottb.) is a starch-producing plant with considerable potential for enhancing food security and sustainable development, particularly in Southeast Asia. Despite its high yield and adaptability to marginal environments, the crop remains underutilized. This review a...
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| Váldodahkkit: | , , , , , , |
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| Materiálatiipa: | Artigo |
| Giella: | Inglês |
| Almmustuhtton: |
Springer
2025-10-01
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| Ráidu: | Discover Food |
| Fáttát: | |
| Liŋkkat: | https://doi.org/10.1007/s44187-025-00638-6 |
| Fáddágilkorat: |
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