Effects of Ultrasound and Freeze-Thaw Pretreatment on the Vacuum Freeze-Drying Process and Quality Characteristics of Cantharellus cibarius
This study examined the effects of five pretreatment methods namely ultrasound (US), one freeze-thaw cycle (FT-1), ultrasound combined with one freeze-thaw cycle (US + FT-1), two freeze-thaw cycles (FT-2), and ultrasound combined with two freeze-thaw cycles (US + FT-2) on the vacuum freeze drying (V...
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| Autor principal: | |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
China Food Publishing Company
2025-11-01
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| coleção: | Shipin Kexue |
| Assuntos: | |
| Acesso em linha: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-21-024.pdf |
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