Examination of Clostridium difficile Contamination in beef meat distributed in Isfahan using culture and Multiplex-PCR method

Introduction: With regard to increasing of community associated Clostridium difficile infection in recent years, the probable transmission of Clostridium difficile from food to human was supposed. Most of reports on this issue were allocated to examine the prevalence of Clostridium difficile in...

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Hlavní autoři:	zahra Esfandiari, Mohammad Jalali, Hamid Ezzatpanah, Scott Weese, Mohammad Chamani
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	University of Isfahan 2014-11-01
Edice:	Biological Journal of Microorganism
Témata:	Clostridium difficile Beef meat Multiplex polymerase chain reaction
On-line přístup:	http://uijs.ui.ac.ir/bjm//browse.php?a_code=A-10-354-1&slc_lang=en&sid=1
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