QR-koodi

Protein Maps for Durum Wheat Precision Harvest and Pasta Production

The quality traits of dough and dry pasta obtained from semolina (<i>Triticum durum</i> Desf. var. <i>Biensur</i>), harvested from a 13.6 ha field, subjected to variable-rate nitrogen (N) fertilization, were assessed to test site-specific pasta production for a short supply chain. Based on the grain...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijät: Giovanna Visioli, Marta Lauro, Francesco Morari, Matteo Longo, Andrea Bresciani, Maria Ambrogina Pagani, Alessandra Marti, Gabriella Pasini
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI AG 2022-11-01
Sarja:Plants
Aiheet:
Linkit:https://www.mdpi.com/2223-7747/11/22/3149
Tagit: Lisää tagi
Ei tageja, Lisää ensimmäinen tagi!