Molecular basis of fatty acid composition diversity in different avocado cultivars

Abstract Background Avocado (Persea americana Mill.), an evergreen tree belonging to the Persea genus in the Lauraceae family, is native to Central America and Mexico. Avocado fruit has become a global “superfood” and globally important economic crop because of its exceptionally high oil content and...

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Päätekijät:	Minghui Chen, Zhiyu Chen, Fanfan Lin, Yifan Cai, Tianping Huang, Yan Zheng, Xin Yin, Yongping Yang, Xiangxiang Kong, Yunqiang Yang
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	BMC 2026-03-01
Sarja:	BMC Genomics
Aiheet:	Cultivars of avocado Fatty acid biosynthesis Gene expression WGCNA Transcriptional activation
Linkit:	https://doi.org/10.1186/s12864-026-12735-6
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