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Characterisation of mechanically-pressed avocado oil from cultivars grown in Sabah, Malaysia☆

This study investigates the lipid characteristics of mechanically-pressed crude pulp oil derived from three avocado (Persea americana) cultivars − Bacon Green (BG), SNR, and QAV1–with a focus on their physicochemical profiles, including fatty acid and triacylglycerol (TAG) compositions, and thermal...

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Bibliografiske detaljer
Principais autores: Amin Aisyah Amini, Yanis Roderick Rining, Rosdi Mohamad Norisham Mohamad, Fan Hui Yin, Lee Jau Shya, Arshad Syariena, Wasoh Helmi, Nusantoro Bangun Prajanto, Abdul Manaf Yanty Noorzianna
Format: Artigo
Sprog:Inglês
Udgivet: EDP Sciences 2025-01-01
Serier:Oilseeds and fats, crops and lipids
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Online adgang:https://www.ocl-journal.org/articles/ocl/full_html/2025/01/ocl250034/ocl250034.html
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