Effects of Anthocyanin Supplementation on Serum Lipids, Glucose, Markers of Inflammation and Cognition in Adults With Increased Risk of Dementia – A Pilot Study

BackgroundAnthocyanins may protect against cardiovascular related cognitive decline and dementia.ObjectiveOpen-label study to measure changes in serum lipids, glucose, glycosylated hemoglobin (HbA1c), and markers of inflammation after anthocyanin supplementation in people with increased risk of deme...

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Auteurs principaux:	Anne Katrine Bergland, Hogne Soennesyn, Ingvild Dalen, Ana Rodriguez-Mateos, Rolf Kristian Berge, Lasse Melvaer Giil, Lawrence Rajendran, Richard Siow, Michele Tassotti, Alf Inge Larsen, Dag Aarsland
Format:	Artigo
Langue:	Inglês
Publié:	Frontiers Media S.A. 2019-06-01
Collection:	Frontiers in Genetics
Sujets:	mild cognitive impairment MCI anthocyanins lipids inflammation markers
Accès en ligne:	https://www.frontiersin.org/article/10.3389/fgene.2019.00536/full
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