Sodium dodecyl sulfate polyacrylamide gel electrophoresis analysis for identification of red meat animal species
Sodium dodecyl sulfate polyacrylamide gel electrophoresis(SDS- PAGE) analysis was used to identify red meat of various animal species. The protein profiles of whole muscle samples of different animal species after Coomassie- stained 12% gel showed different bands in different species. In all species...
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| Hlavní autoři: | , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
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Full contents: Assiut University, Faculty of Veterinaty Medicine
2007-10-01
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| Edice: | Assiut Veterinary Medical Journal |
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| On-line přístup: | https://avmj.journals.ekb.eg/article_177989.html |
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