Sodium dodecyl sulfate polyacrylamide gel electrophoresis analysis for identification of red meat animal species

Sodium dodecyl sulfate polyacrylamide gel electrophoresis(SDS- PAGE) analysis was used to identify red meat of various animal species. The protein profiles of whole muscle samples of different animal species after Coomassie- stained 12% gel showed different bands in different species. In all species...

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Váldodahkkit:	M.G., Aggour, Souzan, M.A. Abu Zied
Materiálatiipa:	Artigo
Giella:	Inglês
Almmustuhtton:	Full contents: Assiut University, Faculty of Veterinaty Medicine 2007-10-01
Ráidu:	Assiut Veterinary Medical Journal
Fáttát:	Sodium dodecyl sulfate polyacrylamide gel electrophoresis analysis for identification of red meat animal species
Liŋkkat:	https://avmj.journals.ekb.eg/article_177989.html
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