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First Evidence of the Potential of Postharvest Hesperidin Treatments: Effects on Strawberry Quality During Storage

Strawberries (<i>Fragaria x ananassa</i> Duch.) are highly perishable fruits that rapidly lose their quality properties, even when stored under cold conditions. The purpose of this research was to study the effectiveness of hesperidin (10, 50, and 100 mg L<sup>−1</sup>) to preserve harvest-ripe stra...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser: Mihaela Iasmina Madalina Ilea, Huertas María Díaz-Mula, Christian Fernández-Picazo, Pedro Javier Zapata, Alicia Dobón-Suárez, Salvador Castillo, Fabián Guillén
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2025-08-01
Schriftenreihe:Foods
Schlagworte:
citrus flavonoids
<i>Fragaria x ananassa</i>
cold storage
oxidative stress
bioactive compounds
Online-Zugang:https://www.mdpi.com/2304-8158/14/16/2837
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