Ultra-processed foods consumption among inmates in a women’s prison in São Paulo, Brazil
ABSTRACT Objectives To assess the consumption of ultra-processed foods among inmates in a women’s prison in the State of São Paulo, Brazil. Methods We conducted a cross-sectional study in 2012/2013 with 1,013 female inmates. A structured interview questionnaire was used to collect socio-demographi...
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| Glavni autori: | , , , , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Esmon Comunicación S.L.
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| Serija: | Revista Española de Sanidad Penitenciaria |
| Teme: | |
| Online pristup: | http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S1575-06202018000300087&lng=en&tlng=en |
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