Nondestructive Semistatic Testing Methodology for Assessing Fish Textural Characteristics via Closed-Form Mathematical Expressions
This paper presents a novel methodology based on semistatic nondestructive testing of fish for the analytical computation of its textural characteristics via closed-form mathematical expressions. The novelty is that, unlike alternatives, explicit values for both stiffness and viscoelastic textural a...
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Wiley
2017-01-01
|
| Schriftenreihe: | Journal of Food Quality |
| Online-Zugang: | http://dx.doi.org/10.1155/2017/4852498 |
| Tags: |
Keine Tags, Fügen Sie das erste Tag hinzu!
|
