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Tostadas (Crispy Corn Tortillas) Enriched with <i>Acheta domesticus</i>: Physicochemical and Sensory Evaluation

Edible insects, despite their high nutritional value, are widely rejected due to neophobia associated with eating them whole. This study evaluated crispy corn tortillas (tostadas) enriched with cricket flour (CF) and defatted cricket flour (DCF) to increase protein content and acceptability. The tos...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Salvador Osvaldo Cruz-López, Ángel Velasco-Noriega, Héctor Bernado Escalona-Buendía, Julieta Domínguez-Soberanes, Isadora Martínez-Arellano, Yenizey Merit Álvarez-Cisneros
Hōputu: Artigo
Reo:Inglês
I whakaputaina: MDPI AG 2026-02-01
Rangatū:Applied Sciences
Ngā marau:
Urunga tuihono:https://www.mdpi.com/2076-3417/16/5/2396
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