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Milk Composition of Free-Ranging Impala (<i>Aepyceros melampus</i>) and Tsessebe (<i>Damaliscus lunatus lunatus</i>), and Comparison with Other African Bovidae

The major nutrient and fatty acid composition of the milk of impala and tsessebe is reported and compared with other Bovidae and species. The proximate composition of impala milk was 5.56 ± 1.96% fat, 6.60 ± 0.51% protein, and 4.36 ± 0.94% lactose, and that of tsessebe milk was 8.44 ± 3.19%, 5.15 ±...

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Dettagli Bibliografici
Autori principali: Gernot Osthoff, Arnold Hugo, Moses Madende, Lauren Schmidt, Sibusiso Kobeni, Francois Deacon
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI AG 2021-02-01
Serie:Animals
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Accesso online:https://www.mdpi.com/2076-2615/11/2/516
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