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Milk Composition of Free-Ranging Impala (<i>Aepyceros melampus</i>) and Tsessebe (<i>Damaliscus lunatus lunatus</i>), and Comparison with Other African Bovidae

The major nutrient and fatty acid composition of the milk of impala and tsessebe is reported and compared with other Bovidae and species. The proximate composition of impala milk was 5.56 ± 1.96% fat, 6.60 ± 0.51% protein, and 4.36 ± 0.94% lactose, and that of tsessebe milk was 8.44 ± 3.19%, 5.15 ±...

Повний опис

Збережено в:
Бібліографічні деталі
Автори: Gernot Osthoff, Arnold Hugo, Moses Madende, Lauren Schmidt, Sibusiso Kobeni, Francois Deacon
Формат: Artigo
Мова:Inglês
Опубліковано: MDPI AG 2021-02-01
Серія:Animals
Предмети:
Онлайн доступ:https://www.mdpi.com/2076-2615/11/2/516
Теги: Додати тег
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