Mealworm (Tenebrio molitor) powder in food technology: An overview of nutrition, applications, and safety considerations

Mealworm (Tenebrio molitor) powder (MP) has emerged as a promising sustainable protein source due to its high nutritional value and low environmental footprint. However, its technological performance in food systems remains fragmented across studies. This review addresses the central question: “How...

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מידע ביבליוגרפי

Principais autores:	Le Pham Tan QUOC, Nguyen Ngoc THUAN, Nguyen Huynh Dinh THUAN, Pham Thi QUYEN, Pham My HAO, Lam Bach Bao PHUONG
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	Society of Land Measurements and Cadastre from Transylvania (SMTCT) 2025-11-01
סדרה:	Notulae Scientia Biologicae
נושאים:	alternative proteins mealworm powder novel foods sustainability Tenebrio molitor
גישה מקוונת:	https://www.notulaebiologicae.ro/index.php/nsb/article/view/12751
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!