ENERGY CONSUMPTION IN GHEE PROCESSING
An energy accounting study was conducted and the energy intensive operations were Identified during the manulacture steps of ghee at a typical processing plants. The energy analysis presented in this study included three types of direct energy namely electrical, thermal and human energy. The acco...
Gorde:
| Egile Nagusiak: | , , |
|---|---|
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Mansoura University, Faculty of Agriculture
2002-09-01
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| Saila: | Journal of Soil Sciences and Agricultural Engineering |
| Gaiak: | |
| Sarrera elektronikoa: | https://jssae.journals.ekb.eg/article_255358_b42869df02b191aed7d65ed96c648c08.pdf |
| Etiketak: |
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