Effects of different solvents on phytochemical constituents, in-vitro antimicrobial activity, and volatile components of Boehmeria rugulosa Wedd. wood extract

Abstract This study investigates the effects of various solvents on the phytochemical composition, in-vitro antimicrobial activity, and volatile constituents of Boehmeria rugulosa Wedd. wood extract. Phytochemical screening revealed significant variations in the concentration of bioactive compounds...

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Autori principali:	Priyanka Arya, Devina Vaidya, Manisha Kaushal, Sunita Devi, Anil Gupta, Subhash Chand
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	Nature Portfolio 2025-08-01
Serie:	Scientific Reports
Soggetti:	Fermented foods GC–MS Phytochemicals Total phenolic content
Accesso online:	https://doi.org/10.1038/s41598-025-14506-x
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