Effects of Stevia Isochlorogenic Acid on Lipid Metabolism and Intestinal Microbiota in High-fat Mice
This study aimed to investigate the regulatory effects of stevia isochlorogenic acid (SICA) on lipid metabolism disorders and gut microbiota in high-fat diet-induced hyperlipidemic mice. Mice were divided into a blank control group, model group, simvastatin group, and low- and high-dose SICA groups....
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| Principais autores: | , , , , |
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| Format: | Artigo |
| Sprog: | Chinês |
| Udgivet: |
The editorial department of Science and Technology of Food Industry
2026-03-01
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| Serier: | Shipin gongye ke-ji |
| Fag: | |
| Online adgang: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2025030236 |
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