Evaluation of Aflatoxin-Producing Fungi in Indoor Air of Warehouses and Houses of Farmers in Giwa, Kaduna State Nigeria
The health risks associated with ingesting food contaminated with mycotoxins, particularly aflatoxin-contaminated staple foods like maize and other cereals, have been widely studied. However, there is little knowledge about the role of inhalation of pathogenic fungi as bioaerosols in contaminated a...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Umaru Musa Yar'adua University, Katsina, Nigeria
2022-12-01
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| Serie: | UMYU Journal of Microbiology Research |
| Soggetti: | |
| Accesso online: | https://publications.umyu.edu.ng/ujmr/index.php/ujmr/article/view/338 |
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