Pyrolysis of Colombian spent coffee grounds (SCGs), characterization of bio-oil, and study of its antioxidant properties
Coffee is the second most consumed beverage in the world. Spent coffee grounds (SCGs) are promising raw material for pyrolysis. The Kissinger-Akahira-Sunose model (KAS) and Ozawa-Flynn Wall (OFW), determined the pyrolysis activation energy to be 142.40 and 66.08 kJ/mol, respectively. The pyrolysis p...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Taylor & Francis Group
2023-12-01
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| Col·lecció: | International Journal of Sustainable Energy |
| Matèries: | |
| Accés en línia: | http://dx.doi.org/10.1080/14786451.2023.2235025 |
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