Comprehensive evaluation of five forage sweet sorghum varieties in Alar of south Xinjiang

The experiment was to screen the varieties of forage sweet sorghum suitable for cultivation in Alar. Five kinds of forage sweet sorghum were used as experimental materials in experiment, analyzed their agronomic traits, nutritional value, energy value estimation and other indicators, the membership...

Täydet tiedot

Bibliografiset tiedot

Päätekijät:	BAI Liang-yao, NUREMANGULI Zha-ke-er, DONG Yu, CAI Hong-yu, MA Yan, CHEN Feng, ZHANG Su-jiang
Aineistotyyppi:	Artigo
Kieli:	Chinês
Julkaistu:	Editorial Department of Feed Research 2023-02-01
Sarja:	Siliao yanjiu
Aiheet:	sweet sorghum variety agronomic traits nutrient composition energy estimation
Linkit:	http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2023.04.026
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