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<i>Castanea sativa</i> Mill. By-Products: Investigation of Potential Anti-Inflammatory Effects in Human Intestinal Epithelial Cells

<i>Castanea sativa</i> Mill. (<i>C. sativa</i>) processing and pruning generate several by-products, including leaves, burs, and shells (inner and outer teguments), which are considered an important source of high-value phytochemicals. Ellagitannins from <i>C. sativa</i> leaf extracts have been desc...

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Principais autores: Carola Pozzoli, Giulia Martinelli, Marco Fumagalli, Chiara Di Lorenzo, Nicole Maranta, Luca Colombo, Stefano Piazza, Mario Dell’Agli, Enrico Sangiovanni
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2024-08-01
Serier:Molecules
Fag:
<i>Castanea sativa</i> Mill.
chestnut
polyphenols
inflammation
gut
Online adgang:https://www.mdpi.com/1420-3049/29/16/3951
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