Optimasi formula enkapsulasi ekstrak propolis Trigona menggunakan maltodekstrin-gum biji selasih dengan teknik spray drying
Propolis has the potential to be widely used in the food industry due to its biological activities that are beneficial for human health, including as an antioxidant. The objectives of this research were to produce encapsulated propolis extract powders (EPEP) in optimum formula using a combination of...
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| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Universitas Trunojoyo Madura
2025-01-01
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| Col·lecció: | Agrointek |
| Matèries: | |
| Accés en línia: | https://journal.trunojoyo.ac.id/agrointek/article/view/20901 |
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