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Evaluation of the Use of Propolis and Sodium Hypochlorite as Methods to Control the Contamination of Free-Range Eggs

There is a high demand for free-range eggs, although these systems may offer a greater microbiological challenge. Therefore, the aim with this study was to evaluate the effectiveness of 30% propolis extract and 1% sodium hypochlorite in reducing the microbiological contamination of free-range eggs....

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Hlavní autoři: Giovana Scuissiatto de Souza, Julia Unicki Philipp, Elisana Julek, Gabriela Campi Voltolin, Guilherme Souza Cavalcanti de Albuquerque, Julia Arantes Galvão
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI AG 2025-03-01
Edice:Biology and Life Sciences Forum
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On-line přístup:https://www.mdpi.com/2673-9976/40/1/49
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