Evaluation of the Use of Propolis and Sodium Hypochlorite as Methods to Control the Contamination of Free-Range Eggs
There is a high demand for free-range eggs, although these systems may offer a greater microbiological challenge. Therefore, the aim with this study was to evaluate the effectiveness of 30% propolis extract and 1% sodium hypochlorite in reducing the microbiological contamination of free-range eggs....
Uloženo v:
| Hlavní autoři: | , , , , , |
|---|---|
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI AG
2025-03-01
|
| Edice: | Biology and Life Sciences Forum |
| Témata: | |
| On-line přístup: | https://www.mdpi.com/2673-9976/40/1/49 |
| Tagy: |
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|
